Tuesday, May 8, 2012



SOUPS
1- creamy mushroom
2-crawfish, chicken, and andouille gumbo

SPECIALS

SPRING SALAD
local spring mix, radish, strawberries, roasted beets,
lemon sultana vinaigrette, feta, walnuts, croutons
9

BRASSICA SALAD
napa cabbage, bok choy, kohlrabi
tempura fennel, carrots, golden raisins
sesame-ginger vinaigrette, avocado
8

HANDMADE PIZZA
pistachio pesto, mozzarella, caramelized fennel
parmesan, cheddar, feta
soup or salad
12

BRAISED BEEF FLAUTAS
avocado, radish, curtido slaw, feta, cilantro, mango hot
 black beans, lime sour cream
11

GRILLED SALMON, LOCAL KALE
grits, fried onion, feta
12

CHEESE PLATE 
 kenny’s Kentucky rose blue, ky –
 sweetwater smoked cheddar, tn-  
noble springs dairy goat cheese, tn
9

all specials are made with local ingredients when available

To Order Call 615-777-3436