Monday, May 21, 2012



SOUPS

1- carrot, ginger & sweet potato
2-chicken, sausage, squash


SPECIALS

LOCAL GREENS, CANDIED LEMON VINAIGRETTE
RADISH, NOBLE GOAT CHEESE
red onion, hazelnut shortbread, roasted beets
10

LOCAL VEGETABLE SANDWICH
grilled squash, Vidalia onion, artichoke parmesan spread
red pepper, noble springs goat cheese
soup, salad, chips
10

GRILLED SALMON, SPICY KALE
 grits, fried onion, feta
12

PAPPARDELLE, BRAISED BEEF
demi glace, carrot, oyster mushroom, peas
11

SEARED GOLDEN TROUT, FALLS MILL GRITS
 BROWN BUTTER
asparagus, arugula
13

CHEESE PLATE 
 kenny’s Kentucky rose blue, ky –
 sweetwater smoked cheddar, tn- 
noble springs dairy goat cheese, tn
9


all specials are made with local ingredients when available

To Order Call 615-777-3436