Friday, May 25, 2012


SOUPS
1- black bean
2-lime chicken

SPECIALS


BRASSICA SALAD
napa cabbage, kohlrabi, tempura fennel, carrots, golden raisins
radish, sesame-ginger vinaigrette, avocado
8

GRILLED SALMON, SPICY KALE
 grits, fried onion, feta
12

THAI TRIPLE HOT CHICKEN & RICE CAKE
coconut curry, spring onion, chard,
 habanero-mango hot sauce, lime sour cream
11

GRILLED CHICKEN, SQUASH CASSEROLE
SMOKED GOUDA SAUCE, ASPARAGUS
golden beets
12

PULLED PORK TACOS
fresh lime, braised purple onions
kentucky rose blue, cilantro, mint, pickled-orange hot sauce
11

BRAISED BEEF EMPANADAS
tomatillo-avocado sauce, curtido slaw, lime sour cream, feta
11


CHEESE PLATE 
 kenny’s Kentucky rose blue, ky –
 sweetwater smoked cheddar, tn- 
noble springs dairy goat cheese, tn
9


all specials are made with local ingredients when available

To Order Call 615-777-3436