Friday, October 5, 2012



soup
1) creamy tomato
2) pozole, pork, hominy, cabbage.


specials

ARUGULA, FETA CAKE, FIG
lemon-sultana vinaigrette, golden raisins, pecans,
 balsamic, black pepper
10

PAN SEARED EGGPLANT, CRISPY TOFU, OKRA
pineapple, tomato, poppy, sesame seed,
ginger, hoisin, basil, feta
9

LINGUINE, SMOKED GOUDA CREAM
        roasted carrots & parsnips, mushrooms, arugula, parmesan, focaccia
12

COCHINITA PIBIL TACOS
slow rosted pork, annatto seeds, pickled onions, 
pumpkin-habanero sauce, lime, cilantro, flour tortillas
12

GRILLED SALMON & SPICY KALE
stewed tomatoes, cheese grits, fried onion, feta
12



all specials are made with local ingredients when available