Monday, October 29, 2012



soups

1) acorn squash
2) lentils, bacon, turnip greens


specials

FALL LEAF MIX, FETA CAKE, PEAR, ROASTED TURNIPS
watermelon, radish, lemon-sultana vinaigrette, golden raisins,
pecans, balsamic, black pepper
10

PAN SEARED EGGPLANT, CRISPY TOFU, GARLIC SEEDS
pineapple, tomato, poppy seed, sesame seed,
bok-choy, ginger, hoisin, basil, feta
10

SWEET POTATO GNOCCHI
braised beef, parsnips, leeks, bok-choy
demi glace, parmesan, focaccia
12

GRILLED SALMON & SPICY KALE
stewed tomatoes, cheese grits,
 fried onion, feta
12


all specials are made with local ingredients when available


To Order Call 615-777-3436