Tuesday, October 30, 2012


soups

1) sweet potato, parsnip, cream
2) lentils, bacon, turnip greens

specials

FALL LEAF MIX, FETA CAKE, PEAR, ROASTED TURNIPS
watermelon, radish, lemon-sultana vinaigrette, golden raisins,
pecans, balsamic, black pepper
10

PAN SEARED EGGPLANT, CRISPY TOFU, GARLIC SEEDS
pineapple, tomato, poppy seed, sesame seed,
bok-choy, ginger, hoisin, basil, feta
10

HANDMADE PIZZA
arugula & hazelnut pesto, roasted yellow cherry tomatoes, zucchini
mozzarella, parmesan, feta
soup or salad
12

SWEET POTATO GNOCCHI
braised beef, fried sunchokes, bok-choy
demi glace, parmesan, focaccia
12

HOUSEMADE CHORIZO TACOS
curtido, cabbage, radish, avocado sauce, guajillo sauce,
 pumpkin-habanero sauce
12

GRILLED SALMON & SPICY KALE
stewed tomatoes, cheese grits,
 fried onion, feta
12

all specials are made with local ingredients when available

To Order Call 615-777-3436