Monday, July 19, 2010

soups

1) white bean and local vegetable

2) beef and mushroom


 


 

pink watermelon gazpacho

honeydew, cucumber, ginger, parsley, basil, local honey, focaccia

$5


 

local watermelon and grilled peach salad

local mesclun, peach-basil vinaigrette, feta, parmesan, crouton, berries, pecans

$8


 

heirloom tomato & arugula salad

watermelon, mozzarella, candied walnuts, fresh romano, lemon-sultana

$8


 

Karla's pulled turkey enchiladas

Blue corn tortilla, gruyere, curtido slaw, avocado

$10


 

grilled local zucchini sandwich

roasted yellow tomato pesto, olive tapenade, goat cheese, fresh basil, tomato

$7


 

local burger 

organic lamb & beef, feta, mache, gruyere, fried onion, fig mayo, pickle, caramelized fennel

$10


 

To Order Call 615-777-3436