Tuesday, July 20, 2010

soups

1) roasted red pepper and coconut

2) gumbo, chicken, sausage, crawfish


 

pink watermelon gazpacho

honeydew, cucumber, ginger, parsley, basil, local honey, focaccia

$5


 

local watermelon and grilled peach salad

mache, peach-basil vinaigrette, feta, parmesan, crouton, berries, pecans

$8


 

heirloom tomato & lemon cucumber salad

watermelon, mozzarella, candied walnuts, fresh romano, lemon-sultana

$8


 

green chile hummus, cous cous, heirloom tomato

pita, feta, almond, golden raisin, fig, goat cheese

$10


 

grilled local zucchini sandwich

roasted yellow tomato pesto, olive tapenade, goat cheese, fresh basil, tomato

$7


 

local burger 

organic lamb & beef, feta, mache, gruyere, fried onion, fig mayo, pickle, caramelized fennel

$10

Add local heirloom tomatoes 41.00


 

To Order Call (615) 777-3436