Wednesday, April 24, 2013


soup
1) tomato, cream, basil
2) white bean, ham, bacon


specials

SWEET POTATO FRENCH TOAST
maple, powdered sugar, caramel, pecans, whipped cream
10

GLUTEN FREE BLUEBERRY PANCAKES
rice flour, buttermilk, egg, butter, blueberries
maple, whipped cream, powdered sugar
11

SPRING GREENS SALAD
oak leaf, turnip greens, chard, kale,
roasted yellow beets, carrot, pear, candied walnuts
honercrisp apple, blue cheese, buttermilk-dill dressing
10

CRISPY TOFU, HOISIN, EGGPLANT, PEANUTS
carrots, shiitake, purple cabbage, turnip greens, pineapple, peas, green onion
11


BISCUITS & GRAVY
greens & cheddar biscuit, benton’s bacon gravy, fried egg,
hash browns, sautéed greens
11

PIG PIG BULGOGI SANDWICH
sliced pork loin, benton’s bacon, turnip green slaw, crispy onion
orange marmalade, thai chile, soy, toasted bun
choice of side
10

GRILLED SALMON, SPICY KALE
stewed tomatoes, cheese grits, crispy onion, feta
13



all specials are made with local ingredients when available

To Order Call 615-777-3436