Friday, April 19, 2013


soup
1) sweet potato, brown butter, coconut, turnip greens
2) chicken & gnocchi with hominy
specials

SWEET POTATO FRENCH TOAST
maple, powdered sugar, caramel, pecans, whipped cream
10

GLUTEN FREE BLUEBERRY PANCAKES
rice flour, buttermilk, egg, butter, blueberries
maple, whipped cream, powdered sugar
10

SPRING GREENS SALAD
oak leaf, turnip greens, chard, roasted yellow beets, carrot, pear, candied walnuts
honercrisp apple, blue cheese, buttermilk-dill dressing
10

CRISPY TOFU, HOISIN, EGGPLANT, PEANUTS
carrots, shiitake, purple cabbage, turnip greens,  pineapple, peas, green onion, sesame
11

SEARED BRUSSELS, BENTON”S BACON, KENTUCKY ROSE
fennel, turnip greens, almond, lemon, golden raisins, black pepper
11

BRAISED BEEF & SMOKED CHEDDAR SANDWICH
crispy onion, pickle, green leaf, horseradish sauce
choice of side
10

all specials are made with local ingredients when available

To Order Call 615-777-3436