Tuesday, January 8, 2013


soup
1) butternut squash, almonds
2) chicken, vegetable

specials

WINTER SALAD, POACHED PEAR, FETA CAKE
honeycrisp apples, hazelnuts,  balsamic reduction,
radish, buttermilk dressing
10

PAN SEARED CAULIFLOWER, BROCCOLI, HOISIN
cabbage, carrots, kale, ginger, sesame,
peanut, mustard seed
10

HANDMADE PIZZA
bloomsdale spinach, fig aioli, avocado, tzatziki
mozzarella, feta
soup or salad
11

SWEET POTATO GNOCCHI, BUTTERNUT SQUASH
bloomsdale spinach-parmesan sauce, carrot
11

PULLED PORK SANDWICH, POOL ROOM SLAW
purple cabbage, pickle, apple cider bbq sauce, hot sauce
11

SALMON, SPICY KALE, & GREENS
stewed tomatoes, grits, crispy onion
12

all specials are made with local ingredients when available

To Order Call 615-777-3436