Thursday, January 10, 2013



soup
1) potato, leek
2) gumbo, sausage, crawfish, chicken    

specials

WINTER SALAD, ROASTED PEAR, FETA CAKE
honeycrisp apples, hazelnuts,  balsamic reduction,
radish, buttermilk dressing
10


SWEET POTATO GNOCCHI, ROASTED ROOT VEGETABLES
bloomsdale spinach-parmesan sauce, carrot, leeks, parsnip, rutabaga
11


MEATBALLS, FINGERLING POTATOES, SWEET POTATO BISCUIT
braised beef, bacon, lamb, ground beef, roasted garlic
kale, mustard sauce,
13


PULLED PORK SANDWICH, POOL ROOM SLAW
purple cabbage, pickle, apple cider bbq sauce, hot sauce
11


SALMON, SPICY KALE,
stewed tomatoes, cheese grits, crispy onion, feta
12

all specials are made with local ingredients when available

To Order Call 615-777-3436