Friday, August 10, 2012



soups

1- roasted tomato & fennel
2  local vegetable succotash, country ham

specials

ROASTED GOLD BEETS, HEIRLOOM TOMATOES
golden raisins, spiced pecans, mesclun
lemon sultana dressing,  noble springs dairy goat cheese
10

WATERMELON, FIG, PEAR SALAD
mustard vinaigrette, crème fraiche, hazelnuts, parmesan, black pepper
10

GRILLED CORN, OYSTER MUSHROOMS, TEMPURA OKRA
ROASTED SWEET POTATOES, KALE CHIPS
lime butter, habanero, tomato, ginger, Kentucky rose blue
10

SPINACH GNOCCHI, ZUCCHINI
lemon-squash sauce, Kentucky rose blue cheese, spiced pecans, focaccia
13

CHORIZO< BENTON’S BACON, POTATO EMPANADA
peach salsa, tomatillo-poblano sauce, mango-hot, feta
12

CHEESE PLATE
kenny’s kentucky rose blue, ky –
sweetwater smoked cheddar, tn-
noble springs dairy goat cheese, tn
9



all specials are made with local ingredients when available

To Order Call 615-777-3436