Thursday, February 21, 2013


squash , almonds, parsley
2) braised beef & guajillo pepper

specials

GLUTEN FREE BLUEBERRY PANCAKES
rice flour, buttermilk, egg, butter, blueberries
maple, whipped cream, powdered sugar
10

PURPLE KALE & COLLARD GREENS SALAD, FETA CAKE
honeycrisp apple, roasted pear, beets, red turnips
almonds, radish, buttermilk dressing
10

CRISPY TOFU, HOISIN, BUTTERNUT SQUASH, PEANUTS
oyster mushroom, purple cabbage,
collard green, pineapple, leeks
11

BISCUITS with CRAWFISH & SAUSAGE GRAVY
spinach & cheddar biscuits, kale, black pepper, red turnips
12

GRILLED MARINATED CHICKEN, MASHED POTATOES
dijon sauce, parsnips, kale, feta
12

GRILLED SALMON, SPICY KALE
stewed tomatoes, cheese grits, crispy onion, feta
12


all specials are made with local ingredients when available

To Order Call 615-777-3436