Wednesday, September 26, 2012


soup
1) butternut squash, guajillo peppers
2) andouille sausage, red potato, parsnips, rice

specials

ARUGULA, FETA CAKE, HEIRLOOM TOMATO, RADISH
caramel champagne vinaigrette, golden raisins, pecans,
 balsamic, black pepper
10

HARVEST VEGETABLE PLATE
field peas, tempura okra, carrot, mashed sweet potato
fall squash, dried tomatoes, cous cous,
creamy Italian vinaigrette, cheddar-jalapeno biscuit
11

PAN SEARED EGGPLANT, CRISPY TOFU, OKRA
pineapple, tomato, poppy, sesame seed,
ginger, hoisin, basil, feta
9

HANDMADE PIZZA
pumpkin, local sausage, spinach, mozzarella, grana padano
13

PAPPARDELLE, BRAISED BEEF, ARUGULA
oyster mushrooms, demi glace, parmesan, breadcrumbs
13

GRILLED SALMON & SPICY KALE
stewed tomatoes, cheese grits, fried onion, feta
12



all specials are made with local ingredients when available


To Order Call 615-777-3436