Friday, September 14, 2012


soup

1) red beans & rice (v)
2) minestrone, chicken, white beans, noodles

specials


ARUGULA, HEIRLOOM TOMATO, SHAVED FENNEL
hickory smoked sea salt, feta cake, caramel champagne vinaigrette,
golden raisins, pecans, balsamic, pecorino, black pepper
10

HARVEST VEGETABLE PLATE
roasted squash & zucchini, heirloom carrots, mashed sweet potatoes,
tempura okra, blue cheese, tomato, white cheddar-jalapeno biscuit
11

SEARED TROUT
red potatoes, roasted sweet peppers, pecorino cream,
mache, foccacia
12

GRILLED SALMON & SPICY KALE
cheese grits, fried onion, feta
12

BRAISED BEEF, GNOCCHI
spinach, sweet potato, mushroom, parmesan,
black pepper, focaccia
12

CHEESE PLATE
kenny’s kentucky rose blue, ky –
sweetwater smoked cheddar, tn-
noble springs dairy goat cheese, tn
9

all specials are made with local ingredients when available

To Order Call 615-777-3436