Thursday, September 13, 2012


soup

1) tomato, fennel, cream
2) red beans & rice, andouille sausage

specials


HEIRLOOM TOMATO & WATERMELON SALAD
goat cheese, walnuts, lemon-sultana vinaigrette, golden raisins, balsamic
9

PAN SEARED EGGPLANT, OKRA, CRISPY TOFU
crowder peas, pineapple, tomato, poppy, sesame seed, ginger, hoisin, basil, feta
9

ROASTED VEGETABLE PLATE
roasted squash & zucchini, heirloom carrots, mashed sweet potatoes,
tempura okra, goat cheese stuffed pepper, spaghetti squash, blue cheese
white cheddar-jalapeno biscuit
11

SEARED TROUT
red potatoes, roasted sweet peppers, pecorino cream,
 foccacia
12

GRILLED SALMON & SPICY KALE
cheese grits, fried onion, feta
12

CHEESE PLATE
kenny’s kentucky rose blue, ky –
sweetwater smoked cheddar, tn-
noble springs dairy goat cheese, tn
9

all specials are made with local ingredients when available

To Order Call 615-777-3436