Friday, November 30, 2012


soup
1) white bean, hominy, leeks, tomatillo
2) chicken tortilla, avocado

specials

RED LEAF  SALAD,  FETA CAKE
radish, turnip, roasted heirloom carrots, black pepper
buttermilk dressing, Kenny’s cheese, black pepper
10

BLOOMSDALE SPINACH SALAD
warm bacon dressing, bacon, avocado, blue cheese
hazelnuts, cranberries
10

FIELD PEA SALAD, HUMMUS
oyster mushrooms, mustard greens, parsnips,  toasted pita, feta
sunchokes, pecans, dates, raisins, black pepper, lemon
10

BUCCATINI, SAUSAGE & BEEF MEATBALLS
red sauce, crumbs, toasted focaccia, parmesan, spinach
12

GRILLED CHICKEN
caramelized leek mashed potatoes, dijon sauce,
mustard greens,  pumpkin
12

GRILLED SALMON & SPICY KALE
stewed tomatoes, cheese grits,
 fried onion, feta
12

all specials are made with local ingredients when available

To Order Call 615-777-3436