Tuesday, October 25, 2011


soups
1- vegan tomato & herb
2- salmon & crawfish chowder

specials
local apple, lemon-feta cake, hazelnut crisp, mache
grapes, lemon vinaigrette, balsamic, caramel
9

green chile mac & cheese
jalapeno, poblano cream, baby spinach
soup or salad
10

roasted beets, turnips, local spinach buttermilk biscuit
pickled peach & walnut fried goat cheese
buttermilk dressing, spinach, berries
10

 sweet potato & ricotta gnocchi, field peas
 local yellow tomato parmesan sauce
  local spinach, pickled peppers, fried onion, goat cheese
11

local spinach salad, warm bacon-apple dressing
toasted pistachio, apple, red onion, feta, tomato, applewood bacon
10

country ham & melted cheddar sandwich
local spinach, apple butter, mustard, red onion
$10

local burger
locally sourced, grass fed beef and lamb, farmhouse cheddar,
caramelized fennel, fried onion, fig aioli, lettuce, pickle, feta, parsley
11


To order call 615-777-3436