Friday, October 14, 2011


soups
1- tomato & herb
2- local chicken tortilla

specials
local apple, pear, lemon-feta cake, hazelnut crisp, mache
local grapes, lemon vinaigrette, balsamic, caramel
9

roasted beet, spinach, fried sunchokes, field pea fritter
noble dairy goat cheese, toasted pistachio, champagne vinaigrette, parmesan
10

green chile mac & cheese
jalapeno, poblano cream, baby spinach
soup or salad
10

 grilled chicken, mole sauce, falls mills poblano grits
roasted butternut squash, feta, peanut
11

sweet potato gnocchi, grilled apple-cinnamon bratwurst
sweet potato, lemon tomato cream, local spinach, pickled peppers
11

local burger
locally sourced, grass fed beef and lamb, farmhouse cheddar,
caramelized fennel, fried onion, fig aioli, lettuce, pickle, feta, parsley
11

all specials are made with local ingredients when available


To Order Call 615-777-3436