Thursday, September 2, 2010


soups

1) roasted acorn and butternut squash with almond

2) organic chicken tortilla


 

heirloom tomato & local watermelon

strawberries, cucumber, mozzarella, candied walnuts, fresh parm, lemon-sultana

$8

green chile hummus, cous cous, heirloom tomato

pita, feta, pecans, golden raisin, apple, onion, goat cheese, olives

$8

handmade pizza

oven dried juliette tomato, housemade herbed ricotta, pesto

soup, or salad

$10

benton's bacon, peach, pecan butter sandwich heirloom tomato mache, toasted sourdough

soup salad, or chips

$10

grilled pork loin, local chiles, corn, & garbanzos

blue cheese mashed potatoes, dijon sauce

$10

local burger

organic lamb & beef, feta, mache, swiss, fried onion, fig mayo, pickle, caramelized fennel

$10

add local heirloom tomatoes $1.00


 

To Order call 615-777-3436