Wednesday, June 16, 2010


 


 

soup

1) white gazpacho

2) creamy tomato and herb

*

local burger 

organic lamb & beef, feta, mache, gruyere, fried onion, fig mayo, pickle, caramelized fennel

$10


 

organic local butter lettuce

local blueberries, candied pistachio, strawberry, goat cheese, fried onion

$8


 

Grilled Salmon and spicy kale

With creamy polenta and fried onions

$9


 

Benton's bacon blt

Toasted sourdough, aioli, basil, tomato, mache

$9


 

Olive tapenade & roasted local veggie sandwich

Focaccia, yellow squash, zucchini, goat cheese, spinach, pesto

$8


 

To Order Call (615) 777-3436