Tuesday, June 8, 2010


 

soup

1) black bean, tortilla

2) sausage, crawfish, chicken gumbo


 

*

white gazpacho

melon, cucumber, peach, ginger, parsley, basil, local honey, focaccia

$5

grilled salmon, spicy kale, stone ground grits

fried onion

$10

local burger 

organic lamb & beef, feta, mache, gruyere, fried onion, fig mayo, pickle, caramelized fennel

$10

pappardelle with braised beef

demi, organic broccoli, romano, gremolata, feta

$9

olive tapenade & roasted vegetable sandwich

toasted foccacia, local yellow squash, goat cheese, spinach, aioli

$7

benton's blt

benton's bacon, basil mayo, avocado, arugula pesto, sourdough, tomato, bibb

$9

bibb

date, grape, tarragon, green apple, hazelnut, lemon

$8


 

To Order Call (615) 777-3436