Monday, March 18, 2013



soup
1) tomato fennel
2) kale, country ham, curry


specials

SWEET POTATO FRENCH TOAST
maple, powdered sugar, caramel, pecans, whipped cream
9

GLUTEN FREE BLUEBERRY PANCAKES
rice flour, buttermilk, egg, butter, blueberries
maple, whipped cream, powdered sugar
10

KALE & COLLARD SALAD, FETA CAKE
apple, roasted pear, beets, almonds, buttermilk dressing
10

CRISPY TOFU, HOISIN, BUTTERNUT SQUASH, PEANUTS
shiitake, purple cabbage, bok choy, pineapple, leeks, peas
11

SPICY VEGETARIAN CHORIZO TACOS
corn tortillas, curtido slaw, avocado, cilantro,
habanero! hot sauce, crème fraiche
12

GNOCCHI , MEATBALLS, BRUSSEL SPROUTS
lemon cream, leeks, golden raisins, kale, parmesan, white cheddar
13

GRILLED SALMON, SPICY KALE
stewed tomatoes, cheese grits, crispy onion, feta
12



all specials are made with local ingredients when available           

To Order Call 615-777-3436