Tuesday, February 28, 2012


soups
1- smokey tomato & herb                      
   2- creamy chicken & rice
specials
whole grain pancakes
oats, flax, whole wheat flour, 100% maple syrup,  whipped cream, powdered sugar
9
roasted beet salad, feta cake
winter mix, buttermilk-black pepper dressing,  candied pecans, red onion, golden raisins
9
handmade pizza, smoked cheddar cream, tempura fennel
sweet potato, roasted garlic, toasted squash seeds, soup or salad
11
green chile mac & cheese
jalapeno, roasted poblano, baby spinach, poblano cream,  soup or salad
10
salmon & apple croquettes, dill-parsley sauce
local salad greens, carrot, fried onion,  lemon-sultana vinaigrette
10
ricotta gnocchi, benton’s bacon, lemon cream
shiitake mushroom, caramelized leeks, hazelnuts, breadcrumbs, spinach
11
grilled salmon, spicy local kale
cheese grits, fried onion, feta
11
local burger
locally sourced, grass fed beef and lamb, tennessee cheddar, caramelized fennel, fried onion,
 fig aioli, lettuce, pickle, feta, parsley
11
all specials are made with local ingredients when available