Wednesday, January 4, 2012


soups
1- vegan tomato & herb
2- creamy local chicken & vegetable

specials

local spinach, poached pears
shaved parmesan, noble goat cheese, toasted pistachio, cranberry,
balsamic, buttermilk dressing
10

green chile mac & cheese
jalapeno, roasted poblano, poblano cream, baby spinach
soup or salad
10

grilled salmon, spicy local kale
cheese grits, onion, feta
11

braised beef empanadas
farmhouse cheddar, chow chow, curtido, avocado
 blue-cheese sauce, mango hot sauce, black beans, gremolata
11

pulled pork sandwich, habanero-apple cider bbq sauce
chow chow, pickle, aioli, fried onion, mache
soup, salad, chips
10

local burger
locally sourced, grass fed beef and lamb, farmhouse cheddar,
caramelized fennel, fried onion, fig aioli, lettuce, pickle, feta, parsley
11


all specials are made with local ingredients when available

To Order Call 615-777-3436