Monday, February 15, 2010


 



 


 


 

1)
Roasted Red Pepper w/ Corn and Cilantro

2) JoEllen's Beef Chili


 

baby spinach parmesan, pomegranate, plantain, almond, bacon vinaigrette

$8

Arugula beet, mango, cucumber, blackberry and tamarind vinaigrette

$8

Mesclun fennel, pecan, cranberry, sweet potato, radish petals,

$8


 

Butternut Squash Ravioli hazelnut pesto, goat cheese

$10

Pumpkin Seed Encrusted Salmon baked polenta, ginger, carrots

$13

Grilled Chicken white wine Dijon sauce, mashed red potatoes

$10

Steak and Fries caramelized onion demi, herb butter

$15

Benton's Country Ham and Gruyere fig mayo, mache, caramel champagne

$10