Tuesday, November 16, 2010

soups

1) vegetable bisque

2) gumbo, andouille, crawfish, shrimp, rice


 


 

specials


 


 

fall salad

local lettuces, carrot, apple, aged cheddar, pistachio crisp,

noble dairy goat cheese, pecan-caramel vinaigrette, cranberry

$9


 

local mesclun salad

almond crisp, ginger mustard vinaigrette, sweet potato gaufrette, fennel, golden raisin

$7


 

green chile mac & cheese

sautéed local spinach, poblano sauce

soup or salad

$10


 

grilled tennessee freshwater prawns, stuffed dates, butternut squash

country ham, noble goat cheese

$10


 

country ham and aged white cheddar sandwich

apple butter, aioli, lettuce

soup, salad, or chips

$9


 

grilled chicken, cheddar & roasted garlic mashed potatoes

white wine mustard sauce, sautéed carrot

$10


 

local burger

organic lamb & beef, feta, mache, cheddar, fried onion,

fig mayo, pickle, caramelized fennel

$10


 

To order Call 615-777-3436