Friday, November 19, 2010


 

soups

1) roasted root vegetables & kale

2) mushroom & bacon


 

specials


 


 

fall salad

local lettuces, carrot, apple, aged cheddar, pistachio crisp,

noble dairy goat cheese, pecan-caramel vinaigrette, cranberry

$9


 

local mesclun salad

almond crisp, ginger mustard vinaigrette, sweet potato gaufrette, fennel, golden raisin

$7


 

mozzarella , grilled zucchini, local butter lettuce sandwich

pesto, aioli, oven dried roma tomatoes

soup, salad, or chips

$10


 

salmon & kale

spicy kale, polenta, fried onion, feta

$10


 

korean bulgogi tacos

flank steak, pomegranate pico de gallo, avocado, lime sour cream, cilantro

$10


 

mole marinated grilled chicken

mashed potatoes, black beans, poblano, lime sour cream

$10


 

local burger

organic lamb & beef, feta, mache, cheddar, fried onion,

fig mayo, pickle, caramelized fennel

$10


 

To Order Call 615 777 3436