Friday, February 27, 2009

Soup-
1) Carrot, Ginger, and Roasted Garlic with Green Chile Breadcrumbs and Maple Cream
2) Chicken Soup

Cornmeal Dusted Steelhead Trout with Lemongrass Curry
Served with Arugula, and Spiced Jasmin Rice
$10.99
Wine: Jelu Torrontes Beer: India Style Brown Ale


Grilled Mahi Mahi with Lime Brown Butter and Gremolata

Served with Polenta and Caramelized Fennel
$9.99
Wine Avondale Sauvignon Blanc Beer: Pear Cider


Pan Seared Gnocchi with Grilled Chicken and Lemon Cream
with Leeks, Toasted Coconut, and Sultanas
$9.99
Wine Pairing: Kartauserhof Gruner Veltliner Beer Pairing: Fat Tire



-Crawfish and Plantain Fritters with Maple Pecan Sauce and Fresh Peas
Served with Mache,, Sweet Onion, Feta, and Avocado
$8.99
Wine: Sofia Sparkling Beer: Yazoo Pale Ale



-Jalpeno Mac-n-Cheese with sauteed baby spinach
served with soup or salad
$8.99
Wine Pairing: Leese-Fitch Chardonnay Beer Pairing: Pear Cider


To order call 615-777-3436

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www.bongojava.com