Tuesday, December 16, 2008

Soup
1) Creamy Tomato and Herb
2) Curried Lentil & Sweet Potato

Specials

Ricotta Gnocchi with Caramelized Fennel and Leeks

Fresh Tarragon, Lemon Zest, and Parmesan in
A Browned Butter and Lemon Dressing
$7.99

Grilled Chicken and Apple Salad
with Warm Maple-Bacon Vinaigrette, White Cabbage, Roasted Parsnips, Sweet Onion, Spiced Pecans, Parmesan, and Blue Cheese
$7.99

Handmade Beef and Chorizo Burger

on Toasted Focaccia with Applewood Bacon, Jalapeno Pickled Carrots,
Red Onion, Aioli, Mache, and Mustard
Served with Soup, Salad, or Chips
$8.99

Toasted Mozz & Mache Sandwich
on Focaccia with Aioli, Pesto, Mozzarella, Roasted Red Pepper, and Red Onion
Served with Soup, Salad, or Chips
$8.99

Pan-Fried Pork “Chops” with Roasted Fingerling Potatoes

with Lemon Sultana Dressing, Sauteed Spinach, and Brown Butter
$8.99

Grilled Marinated Chicken and Mashed New Potatoes
with A Dijon-White Wine Sauce
$8.99



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