Wednesday, August 17, 2011

soups

1- chinese vegetable, rice

2- smoky tomato, crawfish, andouille sausage

specials

local heirloom tomato salad, tempura onion

watermelon, cucumber, noble dairy goat cheese,

parmesan, crouton, lemon-sultana vinaigrette, black pepper

9

cous cous, jalapeno hummus, watermelon

heirloom tomato, mint, feta, toasted pita, onion, dates

10

roasted local vegetable plate, fried okra

summer squash, japanese eggplant, mashed sweet potatoes with cumin & lime,

baby spinach, caramel champagne vinaigrette, heirloom tomatoes

croutons

10

chicken salad, local watermelon, habanero cheddar biscuit

walnuts, oven roasted cherry tomatoes, golden raisins, red pepper

buttermilk, roasted garlic, balsamic vinaigrette, mache, feta

10

seared, mole marinated beef tacos, handmade corn tortilla

local pickled peppers, tomatillo & dry pepper sauce, lime, avocado

11

local burger

locally sourced, grass fed beef and lamb, kenny’s farmhouse cheddar,

caramelized fennel, fried onion, fig aioli, lettuce, pickle, feta, parsley

11


To order call 615-777-3436



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