Monday, January 18, 2010


Soups


 

1) Creamy Mushroom (v)

2) Beef Burgundy


 

Winter Salad

Fennel Slaw, Hazelnuts, Cranberries and Organic Sweet Potato Petals

Served with a Creamy Goat Cheese Dressing

$8.99


 

Cochinita pivil (pulled Pork Tostada)

Pickled onions, Poblano, Avocado, Jack

$9.99


 

Grilled Salmon with Grits and Spicy Kale

with Fried Red Onions

$9.99


 

Country Ham & Cheese

Gruyere, Fig mayo, Baby Spinach

Served with Soup or Side Salad

$9.99


 

Chocolate Chip-Espresso Pancake

Whipped cream, maple

$6.99


 

Side of Local Spicy Pork Sausage

$2.99


 

To Order call 615-777-3436