Thursday, December 8, 2011



soups
1- tomato, fennel
2- potato & bacon

specials

local spinach salad, buttermilk dressing
kenny’s kentucky rose cheese, toasted pistachio,
radish, apple, feta
10

green chile mac & cheese
jalapeno, roasted poblano, poblano cream, baby spinach
soup or salad
10

roasted beets, carrot, turnips, fried sunchokes, winter squash
mushroom-fennel pollen sauce, toasted seeds, noble dairy goat cheese, spinach
11

grilled salmon, spicy local kale
cheese grits, onion, feta
11

pappardelle
local sausage and lamb meatball, roasted pumpkin
kale, parmesan, braised beef demi glace, tomato, breadcrumbs, hazelnut
11

local burger
locally sourced, grass fed beef and lamb, farmhouse cheddar,
caramelized fennel, fried onion, fig aioli, lettuce, pickle, feta, parsley
11


all specials are made with local ingredients when available

To Order Call 615-777-3436